Old style Malaysian kopitiam coffee in vintage mug and saucer and breakfast. Fractal on the cup is generic print. Soft focus dramatic ambient light over wood table.


Established since the early 1900s, this form of enjoying our Kaya is as Singaporean as it can gets! Served with a generous spread of our Kaya and a slice of cold butter and or cheese, the taste is very Singaporean and unique. It simply tastes better. It is simply nutritious. It is Singaporean.

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